• Home Grown
Sunday, 12 June 2011 11:10

Making a meal of it at M.E.A.L.

Written by
Rate this item
(1 Vote)
soup and a cheese scone soup and a cheese scone

Are they so busy here at the Museum of East Anglian Life that they have run out of food by 1pm on both the days I visit? The broccoli soup and cheese scone was very nice but the only thing left on the menu. And no, we can't 'wait for half an hour' until you sort yourselves out in the kitchen!

Read 27049 times Last modified on Saturday, 15 October 2011 21:51

Leave a comment

We welcome your comments.
*there is no need to fill in website/URL column
*email details are not displayed, shared with third parties or used for marketing purposes.